After using the yogurt maker, you must unplug it, and then wait until it has cooled down completely before starting to clean it. Yogurt machine cleaning can be soaked with Oxygen. Oxygen is actually a kind of sodium peroxycarbonate particles, equivalent to 14.5% of hydrogen peroxide, known as solid hydrogen peroxide. The hydrogen peroxide has a color bleaching effect on fabrics. Moreover, it is alkaline, so it can also remove grease when sterilizing and removing stains.
The yogurt maker can also be soaked in warm water of about 30 degrees and oxygen at a concentration of 0.5 to 2% for 25 minutes. It is advisable to just submerge the object with water (this is called thick bubble), or like a mask, use it with oxygen. Wrap and cover the object with a clean water rag, soak it in high concentration for 25 minutes, and then rinse it off with clean water. This not only saves oxygen, but also removes stains and odors, removes dirt and grease, and has the best 100% sterilization effect! After the oxygen net is decomposed, it is soda water. Reports published by the United Nations Environment Program and the European Union indicate that soda water is safe for humans and harmless to the environment.
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