1. Choose products produced by regular brands
The electric kettles on the market are uneven and the prices are also different. You should choose products produced by big brands, especially products tested by the country, and you can't just try to be cheap for a while.
2. Look at the production process
Generally, inferior electric kettles have excessive heavy metal content and look rough in appearance. The stainless steel material should be selected first, with a smooth surface and no dirt, a smooth welding part, no cracks, no pores, and no burrs.
3. Choose the material of the electric kettle
Usually you can choose stainless steel electric kettle or glass, which can prevent manganese poisoning.
4. Take a look at the logo of the electric kettle
When buying an electric kettle, you should look for the GB9648 mark. Nationally certified food-grade materials are the best materials. Generally, the GB9648 logo is printed on the inner wall of the electric kettle certified by the state, and you should check it carefully when you buy it. It is worth reminding that the 304 logo printed is not necessarily a good quality electric kettle. Although 304 is of good quality, it has not been certified by the state, which can only show that the content of heavy metals in this material does not exceed the standard, and it cannot be a real food-grade steel at all.
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